Tastes of Discovery Series: Rhythms of the Brazilian Coastline
Join us on this culinary voyage with Top Chef Brazil Luciana Berry from Brazil to Buenos Aires in October 2025.
From the glistening rainforests and golden beaches of Brazil to the vibrant streets of Buenos Aires, catch South America’s unique rhythm on this spectacular ocean cruise voyage. Bask in the unrivalled ultra-luxury of Scenic Eclipse as you traverse one of the world’s most picturesque coasts. Along the way, an exclusive themed menu prepared by Top Chef Luciana Berry will unfold in a series of pop-up restaurants and cooking classes. Learn and indulge as tantalising local flavours and signature dishes take you on a journey unlike any other.
Explore charming fishing villages and cosmopolitan coastal towns, be immersed in lush nature reserves and stroll the white sand of idyllic islands. Experience moments of pure wonder as the World Heritage-listed biosphere of Ilhabela reveals its treasures on a guided tour. Or relax and let Scenic Eclipse’s world-class wellness facilities renew and revitalise your mind, body and soul while you sail the South Atlantic.
Luciana Berry was the winner of the second season of “Top Chef Brazil.” She runs her own private catering company called Catering on the Hill and cooking sauce brand called BerryBartt. Originally from Bahia, Brazil, she left for London in 2004 to attend school for electrical engineering. She quickly switched gears as her time in school fuelled her true passion for cooking as she shared her favourite Brazilian dishes with friends and neighbours.
Luciana also serves as an Ambassador of Brazilian cuisine in Europe, showcasing the exotic flavours and ingredients that are integral to Brazilian cuisine. She often caters for the Brazilian Embassy, Brazilian tourism board, corporate events, and private dinner parties. During her spare time, she also writes recipes for Bossa Brazil magazine in the UK.
12 Days
SEASON: 2024/2025Southern Secrets: A Culinary Expedition
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